Palaces For The People
Wednesday, October 29, 2003
 
Saving the Planet With Pestilent Statistics.

...
Avery sees no problem with agricultural pollution, be it groundwater contamination, pesticide and fertilizer runoff, or even the mountains of stinking manure produced by the huge cattle, chicken and hog operations that plague increasing numbers of rural communities. He denies that there is any link between pesticides and cancer or other illnesses. In fact, he says, organic food is what will kill you.

Last Fall Avery began claiming that "people who eat organic and 'natural' foods are eight times as likely as the rest of the population to be attacked by a deadly new strain of E. coli bacteria (0157:H7)." This happens, he says, because organic food is grown in animal manure, a known carrier of this nasty microbe. He says his data comes from Dr. Paul Mead, an epidemiologist at the U.S. Centers for Disease Control (CDC), the federal agency that tracks outbreaks of foodborne illness.

Avery continues delivering this message with op-eds that bear titles such as "The Silent Killer in Organic Foods" and "Wallace Institute Got it Wrong: CDC Data Does Indicate Higher Risk From Organic and Natural Foods." These editorials are diseminated by Bridge News to between 300 and 400 newspapers throughout the country and approximately 500,000 other subscribers here and abroad including government departments, central banks and businesses....


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